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Corrigendum to “The STARTEC Decision Support Tool for Better Tradeoffs between Food Safety, Quality, Nutrition, and Costs in Production of Advanced Ready-to-Eat Foods”

में बचाया:
ग्रंथसूची विवरण
में प्रकाशित:Biomed Res Int
मुख्य लेखकों: Skjerdal, Taran, Gefferth, Andras, Spajic, Miroslav, Estanga, Edurne Gaston, De Cesare, Alessandra, Vitali, Silvia, Pasquali, Frederique, Bovo, Federica, Manfreda, Gerardo, Mancusi, Rocco, Trevisiani, Marcello, Tessema, Girum Tadesse, Fagereng, Tone, Moen, Lena Haugland, Lyshaug, Lars, Koidis, Anastasios, Delgado-Pando, Gonzalo, Stratakos, Alexandros Ch., Boeri, Marco, From, Cecilie, Syed, Hyat, Muccioli, Mirko, Mulazzani, Roberto, Halbert, Catherine
स्वरूप: Artigo
भाषा:Inglês
प्रकाशित: Hindawi 2018
विषय:
ऑनलाइन पहुंच:https://ncbi.nlm.nih.gov/pmc/articles/PMC6178179/
https://ncbi.nlm.nih.gov/pubmed/30356410
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2018/5189346
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