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Screening Oat Genotypes for Tolerance to Salinity and Alkalinity
A set of four experiments was conducted to develop methods for screening oat tolerance to salt and alkali and the following results were obtained. (1) In experiment 1, 68.5 mmol L(-1) salt and 22.5 mmol L(-1) alkali were identified as appropriate concentrations for determining oat tolerance to salin...
Shranjeno v:
| izdano v: | Front Plant Sci |
|---|---|
| Main Authors: | , , , , , , |
| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
Frontiers Media S.A.
2018
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| Teme: | |
| Online dostop: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6176118/ https://ncbi.nlm.nih.gov/pubmed/30333838 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fpls.2018.01302 |
| Oznake: |
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