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In vitro antibacterial and early stage biofilm inhibitory potential of an edible chitosan and its phenolic conjugates against Pseudomonas aeruginosa and Listeria monocytogenes

In the present study, the antibacterial potential of chitosan grafted with phenolics (CPCs) such as caffeic acid (CCA), ferulic (CFA), and sinapic acid (CSA) were evaluated against foodborne pathogens like Pseudomonas aeruginosa (PA) and Listeria monocytogenes (LM). The geometric means of minimum in...

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Bibliografiske detaljer
Udgivet i:3 Biotech
Main Authors: Kim, Gabjin, Dasagrandhi, Chakradhar, Kang, Eun-Hye, Eom, Sung-Hwan, Kim, Young-Mog
Format: Artigo
Sprog:Inglês
Udgivet: Springer International Publishing 2018
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6172176/
https://ncbi.nlm.nih.gov/pubmed/30306008
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13205-018-1451-4
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