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Reducing amount and frequency of meal as a major coping strategy for food insecurity
BACKGROUND: Food insecurity is a global problem affecting many people worldwide, including approximately 220 million people in sub-Saharan Africa. Ethiopia is among the countries severely affected by hunger. However, evidence on how populations within Ethiopia cope with hunger and food insecurity is...
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| 發表在: | Arch Public Health |
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| Main Authors: | , , , , , , , |
| 格式: | Artigo |
| 語言: | Inglês |
| 出版: |
BioMed Central
2018
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| 主題: | |
| 在線閱讀: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6171242/ https://ncbi.nlm.nih.gov/pubmed/30305899 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s13690-018-0303-3 |
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