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Early and Late Cardiovascular and Metabolic Responses to Mixed Wine: Effect of Drink Temperature
Aim: Red wine is usually ingested as an unmixed drink. However, mixtures of wine with juices and/or sucrose (mixed wine) are becoming more and more popular and could be ingested at either cold or hot temperature. Although the temperature effects on the cardiovascular system have been described for w...
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| Publicado no: | Front Physiol |
|---|---|
| Main Authors: | , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Frontiers Media S.A.
2018
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6168674/ https://ncbi.nlm.nih.gov/pubmed/30319445 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fphys.2018.01334 |
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