Acute Effects of Dietary Carbohydrate Restriction on Glycemia, Lipemia and Appetite Regulating Hormones in Normal-Weight to Obese Subjects

Postprandial responses to food are highly dependent on the macronutrient composition of the diet. We investigated the acute effects of transition from the recommended moderately high carbohydrate (HC) diet towards a carbohydrate-reduced high-protein (CRHP) diet on postprandial glycemia, insulinemia,...

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Bibliografiset tiedot
Julkaisussa:Nutrients
Päätekijät: Samkani, Amirsalar, Skytte, Mads J., Thomsen, Mads N., Astrup, Arne, Deacon, Carolyn F., Holst, Jens J., Madsbad, Sten, Rehfeld, Jens F., Krarup, Thure, Haugaard, Steen B.
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: MDPI 2018
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Article
Linkit:https://ncbi.nlm.nih.gov/pmc/articles/PMC6163561/
https://ncbi.nlm.nih.gov/pubmed/30213037
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu10091285
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