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Comparative Transcriptomics of Root Development in Wild and Cultivated Carrots

The carrot is the most popular root vegetable worldwide. The genetic makeup underlying the development of the edible storage root are fragmentary. Here, we report the first comparative transcriptome analysis between wild and cultivated carrot roots at multiple developmental stages. Overall, 3285, 46...

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Publicado en:Genes (Basel)
Autores principales: Machaj, Gabriela, Bostan, Hamed, Macko-Podgórni, Alicja, Iorizzo, Massimo, Grzebelus, Dariusz
Formato: Artigo
Lenguaje:Inglês
Publicado: MDPI 2018
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Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC6162504/
https://ncbi.nlm.nih.gov/pubmed/30149572
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/genes9090431
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