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Milk feeding and first complementary foods during the first year of life in the TEDDY study
The aim was to describe milk feeding patterns and first weaning foods during the first year of life in a large prospective birth cohort of infants with increased genetic risk for Type 1 diabetes (T1D) recruited in 4 different countries: the United States, Finland, Germany, and Sweden. All enrolled c...
Guardado en:
| Publicado en: | Matern Child Nutr |
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| Autores principales: | , , , , , , , , , |
| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
John Wiley and Sons Inc.
2018
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| Materias: | |
| Acceso en línea: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6156929/ https://ncbi.nlm.nih.gov/pubmed/29693777 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/mcn.12611 |
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