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Is nodding syndrome in northern Uganda linked to consumption of mycotoxin contaminated food grains?
OBJECTIVE: Nodding syndrome (NS) is a type of epilepsy characterized by repeated head-nodding seizures that appear in previously healthy children between 3 and 18 years of age. In 2012, during a WHO International Meeting on NS in Kampala, Uganda, it was recommended that fungal contamination of foods...
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| Publicado no: | BMC Res Notes |
|---|---|
| Main Authors: | , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
BioMed Central
2018
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6154931/ https://ncbi.nlm.nih.gov/pubmed/30249286 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s13104-018-3774-y |
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