Citazione APA

Arshad, M. S., Sohaib, M., Ahmad, R. S., Nadeem, M. T., Imran, A., Arshad, M. U., . . . Amjad, Z. (2018). Ruminant meat flavor influenced by different factors with special reference to fatty acids. Lipids Health Dis.

Stile di citazione Chicago

Arshad, Muhammad Sajid, Muhammad Sohaib, Rabia Shabir Ahmad, Muhamad Tahir Nadeem, Ali Imran, Muhammad Umair Arshad, Joong-Ho Kwon, e Zaid Amjad. "Ruminant Meat Flavor Influenced By Different Factors With Special Reference to Fatty Acids." Lipids Health Dis 2018.

Citazione MLA

Arshad, Muhammad Sajid, et al. "Ruminant Meat Flavor Influenced By Different Factors With Special Reference to Fatty Acids." Lipids Health Dis 2018.

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