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Variability in the Content of Trans-Resveratrol, Trans-ε-Viniferin and R2-Viniferin in Grape Cane of Seven Vitis vinifera L. Varieties during a Three-Year Study

Grape canes are a waste product from viticulture that show potential as an industrially extractable source of stilbenes, which are valuable for medical and other purposes. In this work, grape canes collected in three consecutive years (2014–2016) at six different places in South Moravia, Czech Repub...

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Detalhes bibliográficos
Publicado no:Molecules
Main Authors: Tříska, Jan, Vrchotová, Naděžda, Balík, Josef, Soural, Ivo, Sotolář, Radek
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2017
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6152689/
https://ncbi.nlm.nih.gov/pubmed/28587209
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/molecules22060928
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