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Prevalence and risk factors for Salmonella spp. contamination in broiler chicken farms and slaughterhouses in the northeast of Algeria

AIM: The aim of this study was to provide information on the prevalence of Salmonella serotypes and to identify risk factors for Salmonella spp. contamination in broiler chicken farms and slaughterhouses in the northeast of Algeria. MATERIALS AND METHODS: This study was conducted on 32 poultry farms...

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Dettagli Bibliografici
Pubblicato in:Vet World
Autori principali: Djeffal, Samia, Mamache, Bakir, Elgroud, Rachid, Hireche, Sana, Bouaziz, Omar
Natura: Artigo
Lingua:Inglês
Pubblicazione: Veterinary World 2018
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC6141290/
https://ncbi.nlm.nih.gov/pubmed/30250370
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.14202/vetworld.2018.1102-1108
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