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Organic Acids and Potential for Modifying the Avian Gastrointestinal Tract and Reducing Pathogens and Disease
Recently, antibiotics have been withdrawn from some poultry diets; leaving the birds at risk for increased incidence of dysbacteriosis and disease. Furthermore, mortalities occurring from disease contribute between 10 to 20% of production cost in developed countries. Currently, numerous feed supplem...
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| Publicado no: | Front Vet Sci |
|---|---|
| Main Authors: | , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Frontiers Media S.A.
2018
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6136276/ https://ncbi.nlm.nih.gov/pubmed/30238011 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fvets.2018.00216 |
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