Electrical conductivity of nutrient solution influenced photosynthesis, quality, and antioxidant enzyme activity of pakchoi (Brassica campestris L. ssp. Chinensis) in a hydroponic system

To find an electrical conductivity (EC) in the nutrient solution used for pakchoi (Brassica campestris L. ssp. Chinensis) cultivation that optimizes the plant’s physiology, growth, and quality, we conducted an experiment with eight EC treatments (from EC0 to EC9.6) in a hydroponic production system...

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Detalhes bibliográficos
Publicado no:PLoS One
Main Authors: Ding, Xiaotao, Jiang, Yuping, Zhao, Hong, Guo, Doudou, He, Lizhong, Liu, Fuguang, Zhou, Qiang, Nandwani, Dilip, Hui, Dafeng, Yu, Jizhu
Formato: Artigo
Idioma:Inglês
Publicado em: Public Library of Science 2018
Assuntos:
Research Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC6114716/
https://ncbi.nlm.nih.gov/pubmed/30157185
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0202090
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