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Biotransformation of vanillin into vanillyl alcohol by a novel strain of Cystobasidium laryngis isolated from decaying wood

Vanillin is an aromatic aldehyde found as a component of lignocellulosic material, and in the cured pods of orchidaceae plants. Like other phenolic substances, vanillin has antimicrobial activity and can be extracted from lignin either by a thermo-chemical process or through microbial degradation. V...

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Dettagli Bibliografici
Pubblicato in:AMB Express
Autori principali: Rönnander, Jonas, Ljunggren, Joel, Hedenström, Erik, Wright, Sandra Ann Ingela
Natura: Artigo
Lingua:Inglês
Pubblicazione: Springer Berlin Heidelberg 2018
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC6109037/
https://ncbi.nlm.nih.gov/pubmed/30143905
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s13568-018-0666-4
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