Influence of short-term dietary starch inclusion on the equine cecal microbiome()

The objective of this study was to determine bacterial community profiles of the equine cecum in response to abrupt inclusion of varying levels of dietary starch. Seven cecally cannulated Quarter Horse geldings (497 to 580 kg) were used in a crossover design with two 28-d periods and a 28-d washout...

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Dades bibliogràfiques
Publicat a:J Anim Sci
Autors principals: Warzecha, C M, Coverdale, J A, Janecka, J E, Leatherwood, J L, Pinchak, W E, Wickersham, T A, McCann, J C
Format: Artigo
Idioma:Inglês
Publicat: Oxford University Press 2017
Matèries:
Nonruminant Nutrition
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC6095290/
https://ncbi.nlm.nih.gov/pubmed/29293739
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2527/jas2017.1754
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