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The effects of fermentation products of prebiotic fibres on gut barrier and immune functions in vitro
The beneficial effects of prebiotic fibres on human health have been related to their capacities to alter the gut microbiota and modify the growth of beneficial microorganisms. It is long appreciated that bacterial metabolites affect the host’s physiology. The inner lining of the intestinal tract is...
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| Publicat a: | PeerJ |
|---|---|
| Autors principals: | , , , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
PeerJ Inc.
2018
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6089210/ https://ncbi.nlm.nih.gov/pubmed/30128177 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.7717/peerj.5288 |
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