Understanding the science of portion control and the art of downsizing

Offering large portions of high-energy-dense (HED) foods increases overall intake in children and adults. This is known as the portion size effect (PSE). It is robust, reliable and enduring. Over time, the PSE may facilitate overeating and ultimately positive energy balance. Therefore, it is importa...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Argitaratua izan da:Proc Nutr Soc
Egile Nagusiak: Hetherington, Marion M., Blundell-Birtill, Pam, Caton, Samantha J., Cecil, Joanne E., Evans, Charlotte E., Rolls, Barbara J., Tang, Tang
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Cambridge University Press 2018
Gaiak:
Conference on ‘What governs what we eat?’
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC6088523/
https://ncbi.nlm.nih.gov/pubmed/29792243
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1017/S0029665118000435
Etiketak: Etiketa erantsi
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!

Antzeko izenburuak