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Usual Cruciferous Vegetable Consumption and Ovarian Cancer: A Case-Control Study

Ovarian cancer is the fifth leading cause of cancer-related deaths among women, primarily due to diagnosis at late stages. Therefore, identification of modifiable risk factors for this disease is warranted. Using the Patient Epidemiology Data System (PEDS), collected from 1981 to 1998 at Roswell Par...

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Bibliografiske detaljer
Udgivet i:Nutr Cancer
Main Authors: McManus, Hallie, Moysich, Kirsten B., Tang, Li, Joseph, Janine, McCann, Susan E.
Format: Artigo
Sprog:Inglês
Udgivet: 2018
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6088381/
https://ncbi.nlm.nih.gov/pubmed/29693426
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1080/01635581.2018.1464346
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