A carregar...
Editing of an Alpha-Kafirin Gene Family Increases, Digestibility and Protein Quality in Sorghum
Kafirins are the major storage proteins in sorghum (Sorghum bicolor) grains and form protein bodies with poor digestibility. Since kafirins are devoid of the essential amino acid lysine, they also impart poor protein quality to the kernel. The α-kafirins, which make up most of the total kafirins, ar...
Na minha lista:
| Publicado no: | Plant Physiol |
|---|---|
| Main Authors: | , , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
American Society of Plant Biologists
2018
|
| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6084649/ https://ncbi.nlm.nih.gov/pubmed/29925584 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1104/pp.18.00200 |
| Tags: |
Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!
|