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Ureases: Historical aspects, catalytic, and non-catalytic properties – A review

Urease (urea amidohydrolase, EC 3.5.1.5) is a nickel-containing enzyme produced by plants, fungi, and bacteria that catalyzes the hydrolysis of urea into ammonia and carbamate. Urease is of historical importance in Biochemistry as it was the first enzyme ever to be crystallized (1926). Finding nicke...

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Podrobná bibliografie
Vydáno v:J Adv Res
Hlavní autoři: Kappaun, Karine, Piovesan, Angela Regina, Carlini, Celia Regina, Ligabue-Braun, Rodrigo
Médium: Artigo
Jazyk:Inglês
Vydáno: Elsevier 2018
Témata:
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC6077230/
https://ncbi.nlm.nih.gov/pubmed/30094078
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jare.2018.05.010
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