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A review on the development of urease inhibitors as antimicrobial agents against pathogenic bacteria()
Ureases are enzymes that hydrolyze urea into ammonium and carbon dioxide. They have received considerable attention due to their impacts on living organism health, since the urease activity in microorganisms, particularly in bacteria, are potential causes and/or factors contributing to the persisten...
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| Yayımlandı: | J Adv Res |
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| Asıl Yazarlar: | , , , , , , |
| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
Elsevier
2018
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| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6077150/ https://ncbi.nlm.nih.gov/pubmed/30094084 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jare.2018.05.003 |
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