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Multiple food allergy – unexpected culprits
Food allergy has an estimated prevalence of 6%–8% in children. Meat allergy and multiple food allergy due to sensitization to cross-reactive components in infancy is, however, less frequent. A 5-year-old girl was referred to our department with a multiple food allergy history. She had severe immedia...
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| Publicado no: | Asia Pac Allergy |
|---|---|
| Main Authors: | , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Asia Pacific Association of Allergy, Asthma and Clinical Immunology
2018
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6073181/ https://ncbi.nlm.nih.gov/pubmed/30079308 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5415/apallergy.2018.8.e30 |
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