Eating Healthy, Growing Healthy: Impact of a Multi-Strategy Nutrition Education on the Assortments of Beverages Served in Preschools, Poland

Lignende værker

• Eating Healthy, Growing Healthy: Outcome Evaluation of the Nutrition Education Program Optimizing the Nutritional Value of Preschool Menus, Poland
  af: Myszkowska-Ryciak, Joanna, et al.
  Udgivet: (2019)
• Impact of Nutrition Education on the Compliance with Model Food Ration in 231 Preschools, Poland: Results of Eating Healthy, Growing Healthy Program
  af: Myszkowska-Ryciak, Joanna, et al.
  Udgivet: (2018)
• Nutritional Education Is an Effective Tool in Improving Beverage Assortment in Nurseries in Poland
  af: Harton, Anna, et al.
  Udgivet: (2021)
• Do Preschools Offer Healthy Beverages to Children? A Nationwide Study in Poland
  af: Myszkowska-Ryciak, Joanna, et al.
  Udgivet: (2017)
• Types of Milk and/or Its Substitutes Given to Children (6–36 Months) in Nurseries in Poland: Data from the Research and Education Project “Eating Healthy, Growing Healthy”
  af: Harton, Anna, et al.
  Udgivet: (2018)