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Use of Microwave Radiometry to Monitor Thermal Denaturation of Albumin
This study monitored thermal denaturation of albumin using microwave radiometry. Brightness Temperature, derived from Microwave Emission (BTME) of an aqueous solution of bovine serum albumin (0.1 mM) was monitored in the microwave frequency range 3.8–4.2 GHz during denaturation of this protein at a...
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| Pubblicato in: | Front Physiol |
|---|---|
| Autori principali: | , , , , , , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Frontiers Media S.A.
2018
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6068392/ https://ncbi.nlm.nih.gov/pubmed/30090068 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fphys.2018.00956 |
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