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Biomarkers of food intake for cocoa and liquorice (products): a systematic review
BACKGROUND: To unravel true links between diet and health, it is important that dietary exposure is accurately measured. Currently, mainly self-reporting methods (e.g. food frequency questionnaires and 24-h recalls) are used to assess food intake in epidemiological studies. However, these traditiona...
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| Udgivet i: | Genes Nutr |
|---|---|
| Main Authors: | , , , , |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
BioMed Central
2018
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6062926/ https://ncbi.nlm.nih.gov/pubmed/30065791 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12263-018-0610-x |
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