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Biomarkers of food intake for cocoa and liquorice (products): a systematic review

BACKGROUND: To unravel true links between diet and health, it is important that dietary exposure is accurately measured. Currently, mainly self-reporting methods (e.g. food frequency questionnaires and 24-h recalls) are used to assess food intake in epidemiological studies. However, these traditiona...

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Bibliografiske detaljer
Udgivet i:Genes Nutr
Main Authors: Michielsen, Charlotte C. J. R., Almanza-Aguilera, Enrique, Brouwer-Brolsma, Elske M., Urpi-Sarda, Mireia, Afman, Lydia A.
Format: Artigo
Sprog:Inglês
Udgivet: BioMed Central 2018
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC6062926/
https://ncbi.nlm.nih.gov/pubmed/30065791
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12263-018-0610-x
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