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Sweet Scents: Nectar Specialist Yeasts Enhance Nectar Attraction of a Generalist Aphid Parasitoid Without Affecting Survival
Floral nectar is commonly inhabited by microorganisms, mostly yeasts and bacteria, which can have a strong impact on nectar chemistry and scent. Yet, little is known about the effects of nectar microbes on the behavior and survival of insects belonging to the third trophic level such as parasitoids....
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Опубликовано в: : | Front Plant Sci |
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Главные авторы: | , , , , , , , , , |
Формат: | Artigo |
Язык: | Inglês |
Опубликовано: |
Frontiers Media S.A.
2018
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Предметы: | |
Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6055026/ https://ncbi.nlm.nih.gov/pubmed/30061909 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fpls.2018.01009 |
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