Cita APA

Nam, T. G., Kim, D., & Eom, S. H. (2017). Effects of light sources on major flavonoids and antioxidant activity in common buckwheat sprouts. Food Sci Biotechnol.

Citación estilo Chicago

Nam, Tae Gyu, Dae-Ok Kim, and Seok Hyun Eom. "Effects of Light Sources On Major Flavonoids and Antioxidant Activity in Common Buckwheat Sprouts." Food Sci Biotechnol 2017.

Cita MLA

Nam, Tae Gyu, Dae-Ok Kim, and Seok Hyun Eom. "Effects of Light Sources On Major Flavonoids and Antioxidant Activity in Common Buckwheat Sprouts." Food Sci Biotechnol 2017.

Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.