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Fucosterol inhibits adipogenesis through the activation of AMPK and Wnt/β-catenin signaling pathways

Fucosterol is a sterol constituent primarily derived from brown algae. Recently, the antiadipogenic effect of fucosterol has been reported; however, its molecular mechanism remains to be studied. Fucosterol effectively upregulated the phosphorylations of both adenosine monophosphate (AMP)-activated...

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Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Cyhoeddwyd yn:Food Sci Biotechnol
Prif Awduron: Song, Youngwoo, Oh, Ga Hui, Kim, Mi-Bo, Hwang, Jae-Kwan
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: The Korean Society of Food Science and Technology 2017
Pynciau:
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC6049440/
https://ncbi.nlm.nih.gov/pubmed/30263569
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s10068-017-0067-5
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