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Fucosterol inhibits adipogenesis through the activation of AMPK and Wnt/β-catenin signaling pathways
Fucosterol is a sterol constituent primarily derived from brown algae. Recently, the antiadipogenic effect of fucosterol has been reported; however, its molecular mechanism remains to be studied. Fucosterol effectively upregulated the phosphorylations of both adenosine monophosphate (AMP)-activated...
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| Published in: | Food Sci Biotechnol |
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| Main Authors: | , , , |
| Format: | Artigo |
| Language: | Inglês |
| Published: |
The Korean Society of Food Science and Technology
2017
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| Subjects: | |
| Online Access: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6049440/ https://ncbi.nlm.nih.gov/pubmed/30263569 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s10068-017-0067-5 |
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