Jeong, E., Lee, S. H., Kim, B., Lee, G., Yun, S. S., Lim, H. S., & Kim, Y. (2017). An analysis method for determining residual hexane in health functional food products using static headspace gas chromatography. Food Sci Biotechnol.
Chicago Style citaatJeong, Eun-Jeong, Sang Hwa Lee, Beom-Tea Kim, Gunyoung Lee, Sang Soon Yun, Ho Soo Lim, en Yong-Suk Kim. "An Analysis Method for Determining Residual Hexane in Health Functional Food Products Using Static Headspace Gas Chromatography." Food Sci Biotechnol 2017.
MLA citatieJeong, Eun-Jeong, et al. "An Analysis Method for Determining Residual Hexane in Health Functional Food Products Using Static Headspace Gas Chromatography." Food Sci Biotechnol 2017.
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