Caricamento...
Effect of silymarin on gluconeogenesis and lactate production in exercising rats
In this study, we investigated the effects of silymarin (SM) on gluconeogenesis during exercise in rats. After 4 weeks of exercise, blood samples, liver, and skeletal muscle tissues were collected, and the levels of triglycerides (TG), lactate, peroxisome proliferator activated receptor gamma (PPARγ...
Salvato in:
| Pubblicato in: | Food Sci Biotechnol |
|---|---|
| Autori principali: | , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
The Korean Society of Food Science and Technology
2016
|
| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6049409/ https://ncbi.nlm.nih.gov/pubmed/30263496 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s10068-016-0108-5 |
| Tags: |
Aggiungi Tag
Nessun Tag, puoi essere il primo ad aggiungerne! !
|