Nalaganje...
Sigumjang (fermented barley bran) water-soluble extracts inhibit the expression of adipogenic and lipogenic regulators in 3T3-L1 adipocytes
Sigumjang prepared from fermented barley bran is a traditional fermented food found only in the Gyeongsang-do area of South Korea. There have been no studies reported to date despite the potential bioactivities of sigumjang. In this study, the anti-obesity activities of sigumjang extracts (SEs) duri...
Shranjeno v:
| izdano v: | Food Sci Biotechnol |
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| Main Authors: | , , , , |
| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
The Korean Society of Food Science and Technology
2016
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| Teme: | |
| Online dostop: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6049242/ https://ncbi.nlm.nih.gov/pubmed/30263468 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s10068-016-0264-7 |
| Oznake: |
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