Style de citation APA

Youn, U., Shon, M., Kim, G., Katagiri, R., Harata, K., Ishida, Y., & Lee, S. (2016). Antioxidant and anti-adipogenic activities of chestnut (Castanea crenata) byproducts. Food Sci Biotechnol.

Style de citation Chicago

Youn, Un-Young, Myung-Soo Shon, Gyo-Nam Kim, Riho Katagiri, Kaori Harata, Yasuyuki Ishida, et Seung-Cheol Lee. "Antioxidant and Anti-adipogenic Activities of Chestnut (Castanea Crenata) Byproducts." Food Sci Biotechnol 2016.

Style de citation MLA

Youn, Un-Young, et al. "Antioxidant and Anti-adipogenic Activities of Chestnut (Castanea Crenata) Byproducts." Food Sci Biotechnol 2016.

Attention : ces citations peuvent ne pas être correctes à 100%.