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Low‐ and high‐protein diets do not alter ex vivo insulin action in skeletal muscle
A low‐protein high carbohydrate (LPHC) diet and a high‐protein low carbohydrate (HPLC) diet have been reported to positively and negatively regulate whole‐body glucose tolerance and insulin sensitivity, respectively. Skeletal muscle is quantitatively the most important tissue clearing glucose in the...
Gorde:
| Argitaratua izan da: | Physiol Rep |
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| Egile Nagusiak: | , , , , , , , |
| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
John Wiley and Sons Inc.
2018
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| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6041700/ https://ncbi.nlm.nih.gov/pubmed/29998629 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.14814/phy2.13798 |
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