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Current situation and future prospects for global beef production: overview of special issue
The demand for beef as a protein source is increasing worldwide, although in most countries beef accounts for considerably less than half of total meat consumption. Beef also provides a highly desirable eating experience in developed countries and, increasingly, in developing countries. The sustaina...
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| Publicado no: | Asian-Australas J Anim Sci |
|---|---|
| Main Authors: | , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST)
2018
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6039325/ https://ncbi.nlm.nih.gov/pubmed/29879806 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5713/ajas.18.0405 |
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