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A review of guidance on fish consumption in pregnancy: is it fit for purpose?
OBJECTIVE: Public health messages to reduce Hg exposure for pregnant women have focused exclusively on advice on fish consumption to limit Hg exposure, with little account being taken of the positive contribution of fish to nutritional quality. The aim of the present review was to compare and contra...
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| Gepubliceerd in: | Public Health Nutr |
|---|---|
| Hoofdauteurs: | , , , |
| Formaat: | Artigo |
| Taal: | Inglês |
| Gepubliceerd in: |
Cambridge University Press
2018
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| Onderwerpen: | |
| Online toegang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6033312/ https://ncbi.nlm.nih.gov/pubmed/29576029 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1017/S1368980018000599 |
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