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Adaptation of global land use and management intensity to changes in climate and atmospheric carbon dioxide
Land use contributes to environmental change, but is also influenced by such changes. Climate and atmospheric carbon dioxide (CO (2)) levels’ changes alter agricultural crop productivity, plant water requirements and irrigation water availability. The global food system needs to respond and adapt to...
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| Udgivet i: | Glob Chang Biol |
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| Main Authors: | , , , , , , |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
John Wiley and Sons Inc.
2018
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6032878/ https://ncbi.nlm.nih.gov/pubmed/29485759 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/gcb.14110 |
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