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Food Modulation Controls Astaxanthin Accumulation in Eggs of the Sea Urchin Arbacia lixula
The carotenoid astaxanthin has strong antioxidant properties with beneficial effects for various degenerative diseases. This carotenoid is produced by some microalgae species when cultivated in particular conditions, and, interestingly, it is a predominant carotenoid in aquatic animals throughout a...
में बचाया:
| में प्रकाशित: | Mar Drugs |
|---|---|
| मुख्य लेखकों: | , , , , , , , |
| स्वरूप: | Artigo |
| भाषा: | Inglês |
| प्रकाशित: |
MDPI
2018
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| विषय: | |
| ऑनलाइन पहुंच: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6025362/ https://ncbi.nlm.nih.gov/pubmed/29843412 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/md16060186 |
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