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Dietary Cholesterol and the Lack of Evidence in Cardiovascular Disease
Cardiovascular disease (CVD) is the leading cause of death in the United States. For years, dietary cholesterol was implicated in increasing blood cholesterol levels leading to the elevated risk of CVD. To date, extensive research did not show evidence to support a role of dietary cholesterol in the...
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| Gepubliceerd in: | Nutrients |
|---|---|
| Hoofdauteur: | |
| Formaat: | Artigo |
| Taal: | Inglês |
| Gepubliceerd in: |
MDPI
2018
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| Onderwerpen: | |
| Online toegang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6024687/ https://ncbi.nlm.nih.gov/pubmed/29914176 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu10060780 |
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