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Inhibition of soluble epoxide hydrolase attenuates eosinophil recruitment and food allergen-induced gastrointestinal inflammation
Prevalence of food allergies in the US is on the rise. Eosinophils are recruited to the intestinal mucosa in substantial numbers in food allergen-driven gastrointestinal (GI) inflammation. Soluble epoxide hydrolase (sEH) is known to play a pro-inflammatory role during inflammation by metabolizing an...
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| Veröffentlicht in: | J Leukoc Biol |
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| Hauptverfasser: | , , , , , , , , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
2018
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6020675/ https://ncbi.nlm.nih.gov/pubmed/29345370 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/JLB.3MA1017-423R |
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