Figueiredo-González, M., Reboredo-Rodríguez, P., González-Barreiro, C., Carrasco-Pancorbo, A., Simal-Gándara, J., & Cancho-Grande, B. (2018). Nutraceutical Potential of Phenolics from ′Brava′ and ′Mansa′ Extra-Virgin Olive Oils on the Inhibition of Enzymes Associated to Neurodegenerative Disorders in Comparison with Those of ′Picual′ and ′Cornicabra′. Molecules.

Figueiredo-González, María, Patricia Reboredo-Rodríguez, Carmen González-Barreiro, Alegría Carrasco-Pancorbo, Jesús Simal-Gándara, و Beatriz Cancho-Grande. "Nutraceutical Potential of Phenolics From ′Brava′ and ′Mansa′ Extra-Virgin Olive Oils On the Inhibition of Enzymes Associated to Neurodegenerative Disorders in Comparison With Those of ′Picual′ and ′Cornicabra′." Molecules 2018.

Figueiredo-González, María, et al. "Nutraceutical Potential of Phenolics From ′Brava′ and ′Mansa′ Extra-Virgin Olive Oils On the Inhibition of Enzymes Associated to Neurodegenerative Disorders in Comparison With Those of ′Picual′ and ′Cornicabra′." Molecules 2018.