Liquid Sucrose Consumption Promotes Obesity and Impairs Glucose Tolerance without Altering Circulating Insulin Levels

OBJECTIVE: Multiple factors contribute to the rising rates of obesity and to difficulties in weight reduction that exist in the worldwide population. Caloric intake via sugar-sweetened beverages may be influential. In this study, we tested the hypothesis that liquid sucrose intake promotes obesity b...

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Bibliografiska uppgifter
I publikationen:Obesity (Silver Spring)
Huvudupphovsmän: Burke, Susan J., Batdorf, Heidi M., Martin, Thomas M., Burk, David H., Noland, Robert C., Cooley, Christopher R., Karlstad, Michael D., Johnson, William D., Collier, J. Jason
Materialtyp: Artigo
Språk:Inglês
Publicerad: 2018
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Article
Länkar:https://ncbi.nlm.nih.gov/pmc/articles/PMC6014929/
https://ncbi.nlm.nih.gov/pubmed/29901267
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/oby.22217
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