The effectiveness of the food and beverage industry’s self-established uniform nutrition criteria at improving the healthfulness of food advertising viewed by Canadian children on television

Documenti analoghi

• Exposure to Food and Beverage Advertising on Television among Canadian Adolescents, 2011 to 2016
  di: Czoli, Christine D, et al.
  Pubblicazione: (2020)
• Food and Beverage Advertising to Children and Adolescents on Television: A Baseline Study
  di: Pinto, Adena, et al.
  Pubblicazione: (2020)
• Assessment of the Canadian Children’s Food and Beverage Advertising Initiative’s Uniform Nutrition Criteria for Restricting Children’s Food and Beverage Marketing in Canada
  di: Christine Mulligan, et al.
  Pubblicazione: (2018-06-01)
• Assessment of the Canadian Children’s Food and Beverage Advertising Initiative’s Uniform Nutrition Criteria for Restricting Children’s Food and Beverage Marketing in Canada
  di: Mulligan, Christine, et al.
  Pubblicazione: (2018)
• The Frequency and Healthfulness of Food and Beverage Advertising in Movie Theatres: A Pilot Study Conducted in the United States and Canada
  di: Stanley Wong, et al.
  Pubblicazione: (2020-04-01)