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Global Provisioning of Red Meat for Flexitarian Diets

Although not always labeled as such, flexitarianism is the default lifestyle for much of the world, whereby meals based on plant materials provide the bulk of people's calories. The rich nutrition of meat and animal products is often the lynchpin of these diets, even when only consumed occasion...

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Bibliografiska uppgifter
I publikationen:Front Nutr
Huvudupphovsmän: Hicks, Talia M., Knowles, Scott O., Farouk, Mustafa M.
Materialtyp: Artigo
Språk:Inglês
Publicerad: Frontiers Media S.A. 2018
Ämnen:
Länkar:https://ncbi.nlm.nih.gov/pmc/articles/PMC6010543/
https://ncbi.nlm.nih.gov/pubmed/29963555
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fnut.2018.00050
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