Загрузка...
The impact of dietary transition metals on host-bacterial interactions
Transition metals are required cofactors for many proteins that are critical for life, and their concentration within cells is carefully maintained to avoid both deficiency and toxicity. To defend against bacterial pathogens, vertebrate immune proteins sequester metals, in particular zinc, iron, and...
Сохранить в:
| Опубликовано в: : | Cell Host Microbe |
|---|---|
| Главные авторы: | , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
2018
|
| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6007885/ https://ncbi.nlm.nih.gov/pubmed/29902439 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.chom.2018.05.008 |
| Метки: |
Добавить метку
Нет меток, Требуется 1-ая метка записи!
|