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Contrasting effects of yeasts and bacteria on floral nectar traits
BACKGROUND AND AIMS: Flowers can be highly variable in nectar volume and chemical composition, even within the same plant, but the causes of this variation are not fully understood. One potential cause is nectar-colonizing bacteria and yeasts, but experimental tests isolating their effects on wildfl...
Guardat en:
| Publicat a: | Ann Bot |
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| Autors principals: | , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Oxford University Press
2018
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6007235/ https://ncbi.nlm.nih.gov/pubmed/29562323 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/aob/mcy032 |
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