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Investigating the Central Metabolism of Clostridium thermosuccinogenes

Clostridium thermosuccinogenes is a thermophilic anaerobic bacterium able to convert various carbohydrates to succinate and acetate as main fermentation products. Genomes of the four publicly available strains have been sequenced, and the genome of the type strain has been closed. The annotated geno...

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Publicat a:Appl Environ Microbiol
Autors principals: Koendjbiharie, Jeroen Girwar, Wiersma, Kilian, van Kranenburg, Richard
Format: Artigo
Idioma:Inglês
Publicat: American Society for Microbiology 2018
Matèries:
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC6007105/
https://ncbi.nlm.nih.gov/pubmed/29678919
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.00363-18
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