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Relationships between the inflammatory potential of the diet, aging and anthropometric measurements in a cross-sectional study in Pakistan
BACKGROUND: Little is known about associations between dietary inflammation, age and anthropometric measurements. OBJECTIVE: In this regard, we examine how DII is related to age, anthropometrics [weight, Body mass index (BMI), waist to hip ratio (WHR)] and other parameters of nutrition (energy, prot...
Gorde:
| Argitaratua izan da: | Nutr Healthy Aging |
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| Egile Nagusiak: | , , , , |
| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
IOS Press
2018
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| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC6004925/ https://ncbi.nlm.nih.gov/pubmed/29951593 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3233/NHA-180042 |
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