Oleocanthal-rich extra virgin olive oil demonstrates acute anti-platelet effects in healthy men in a randomized trial

The phenolic profiles of extra virgin olive oils (EVOOs) may influence their cardiovascular benefits. In a randomized crossover of acute EVOO intake on platelet function, participants (n=9) consumed 40 mL of EVOO weekly. EVOOs were matched for total phenolic content and were either tyrosol-poor with...

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Bibliografiset tiedot
Julkaisussa:J Funct Foods
Päätekijät: Agrawal, Karan, Melliou, Eleni, Li, Xueqi, Pedersen, Theresa L., Wang, Selina C., Magiatis, Prokopios, Newman, John W., Holt, Roberta R.
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: 2017
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Article
Linkit:https://ncbi.nlm.nih.gov/pmc/articles/PMC5995573/
https://ncbi.nlm.nih.gov/pubmed/29904393
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jff.2017.06.046
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