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Implementing a Healthy Food Distribution Program: A Supply Chain Strategy to Increase Fruit and Vegetable Access in Underserved Areas

Increasing access to fresh produce in small retail venues could improve the diet of people in underserved communities. However, small retailers face barriers to stocking fresh produce. In 2014, an innovative distribution program, Community Markets Purchasing Real and Affordable Foods (COMPRA), was l...

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Detalhes bibliográficos
Publicado no:Prev Chronic Dis
Main Authors: DeFosset, Amelia R., Kwan, Allison, Rizik-Baer, Daniel, Gutierrez, Luis, Gase, Lauren N., Kuo, Tony
Formato: Artigo
Idioma:Inglês
Publicado em: Centers for Disease Control and Prevention 2018
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5985911/
https://ncbi.nlm.nih.gov/pubmed/29806583
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5888/pcd15.170291
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